College of Fisheries and Aquatic Sciences
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The College of Fisheries and Aquatic Sciences serves as one of the university’s academic institutions dedicated to advancing education, research, and extension in fisheries, aquaculture, and aquatic resource management. The college is committed to producing competent, environmentally responsible, and industry-ready graduates who can contribute to sustainable utilization and conservation of aquatic resources.
More specifically, the college offers academic programs that focus on fisheries science, aquaculture production, marine biology, and aquatic ecosystem management. It facilitates research initiatives and field-based learning that address issues on food security, sustainable fishing practices, biodiversity conservation, and climate-resilient aquatic resource management. The college also engages in extension services and community outreach programs that support fisherfolk communities, promote livelihood development, and encourage responsible resource use. Furthermore, it contributes to the university’s mission of sustainable development by generating scientific knowledge, technologies, and innovations that strengthen the fisheries and aquatic sectors while protecting marine and freshwater ecosystems.
The Bachelor of Science in Fisheries is built around a well-defined core of subjects that covers the fundamental aspects in sufficient depth and at the same time allow for flexibility to cover areas and applications in the allied disciplines. The curriculum also provides the necessary background in natural and physical sciences, and communication to prepare the graduates for both the industry and higher levels of technical expertise. The curriculum is developed towards outcomes-based and student-centered instruction to help students develop the knowledge, skills, and personalities that will enable them to achieve program outcomes. It is designed with a clear definition of the intended outcomes that the students should achieve at the end of the program. Learners are provided with various ways to achieve learning outcomes such as lectures, participative discussions, laboratory experiments, film showing, focused group discussion, hands- on activities, practicum, and exposure to laboratory, hatchery, and field activities. The learners are required to achieve high and challenging standards of performance established by the teachers. Students must develop a structural mind set and a sharp mind to tackle problems and issues. They have to utilize the principles in their field of study and advanced critical thinking efficiently to produce knowledge. They are provided with expanded opportunities in learning, guided by the principle that learning is achieved uniquely for every student, recognizing multiple intelligences of a heterogeneous set of students.
The Bachelor of Science in Marine Biology is built around a well-defined core of subjects that covers the fundamental aspects in sufficient depth and at the same time allow for flexibility to cover areas and applications in the allied disciplines. The curriculum also provides the necessary background in natural and physical sciences, and communication to prepare the graduates for both the industry and higher levels of technical expertise. The curriculum is developed towards outcomes-based and student-centered instruction to help students develop the knowledge, skills, and personalities that will enable them to achieve program outcomes. It is designed with a clear definition of the intended outcomes that the students should achieve at the end of the program. Learners are provided with various ways to achieve learning outcomes such as lectures, participative discussions, laboratory experiments, film showing, focused group discussion, hands-on activities, practicum, and exposure to laboratory, hatchery, and field activities. The learners are required to achieve high and challenging standards of performance established by the teachers. Students must develop a structural mindSset and a sharp mind to tackle problems and issues. They have to utilize the principles in their field of study and advanced critical thinking efficiently to produce knowledge. They are provided with expanded opportunities in learning, guided by the principle that learning is achieved uniquely for every student, recognizing multiple intelligences of a heterogeneous set of students.
The Diploma in Fisheries Technology major in Fish Processing is a technical-vocational program designed to provide students with the knowledge and hands-on skills necessary for the preservation, processing, and quality assurance of fish and other aquatic products. It aims to develop competent and safety-conscious fish processing technicians capable of applying modern techniques in handling, packaging, and value-adding of fishery products. The program emphasizes practical training in product development, sanitation and hygiene, cold chain management, and food safety standards. Upon completion of all academic and technical requirements, graduates are equipped to work in fish processing plants, aquaculture industries, and food enterprises, or to engage in small-scale fish processing businesses.
The Diploma in Fisheries Technology major in Aquaculture is a technical-vocational program designed to equip students with the knowledge and practical skills required in the breeding, rearing, and management of economically important aquatic species. It aims to develop competent, responsible, and environmentally conscious aquaculture technicians capable of operating and maintaining sustainable fish farming systems. The program provides hands-on training in hatchery operations, pond and cage culture, water quality management, feed formulation, and aquaculture production technologies. Upon completion of all academic and technical requirements, graduates are prepared to work in aquaculture farms, fisheries enterprises, research institutions, or to engage in entrepreneurial aquaculture ventures.
